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Tramontina Enameled Cast Iron Covered Skillet, 12-Inch, Gradated Red
- Enameled solid cast-iron offers superior and even heat retention while vibrant gradated porcelain-enamel exterior offers contemporary styling
- Foods will not react with the easy-to-clean, PFOA- and PTFE-free porcelain enamel cooking surface
- Self-basting condensation ridges on lid uniformly collect and direct vapors onto food, producing moist and savory dishes
- Compatible with all cooktops
- oven-safe to 450 DegreeF (232 DegreeC)
- hand-wash only
- Measures 19-1/2 by 12-1/2 by 4-1/2 inches
- lifetime warranty
The enameled cast-iron 12-inch covered skillet is part of Tramontina’s Gourmet collection of premium products engineered and manufactured with the finest design, materials and workmanship, outperforming similar products within the market and delivering the best quality and value to the cooking professional and enthusiast alike. Prized by cooks for superior heat distribution and retention this enameled cast-iron 12-inch covered skillet provides outstanding cooking results and comes in a vibrant, gradated porcelain enamel exterior finish while offering an elegant kitchen to table serving option. The self-basting condensation ridges under the tight-fit lid return vapor back onto foods for moist, flavorful recipes. Equipped with a convenient helper handle and two pouring lips, this pan will soon become a staple in your kitchen for recipes that include frying, searing, browning or poaching. The covered skillet has a matte black porcelain enamel cooking surface that is easy-to-clean and PFOA- and PTFE-free. Hand-wash only, compatible with all cooktops and oven-safe to 450 F. This product is assembled and packaged in USA and offered under a lifetime warranty.
Emeril Lagasse 62951 Stainless Steel Fry Pan, 8", Silver
- Encapsulated aluminum base, which means that the cooking surface heats up quickly
- convenient dishwasher-safe construction
- magnetic stainless steel base is suitable for use on all stovetops, including induction
- riveted stainless steel handles go from stovetop to oven, stainless steel is safe to 550°F
In my Emeril Lagasse Stainless Steel Cookware you have the beauty of stainless steel with the added bonus of an aluminum base bottom, which means that the cooking surface heats up quickly. These pots and pans are also ready to go from either conventional or induction stovetops straight to the oven and then for quick clean up, they are dishwasher-safe. This Emeril Lagasse Stainless Steel 8 inch fry pan is perfect for frying or scrambling eggs or cooking a grilled cheese sandwich for one.
5.4 inch (13.7cm) pre-seasoned cast iron skillet
- PRE-SEASONED: Constructed of cast iron, this pan features a pre-seasoned finish to protect the surface, help prevent sticking and is ready to use
- EXCELLENT HEAT RETENTIONL: Heat is absorbed evenly and spreads gently for superior heat retention and uniform cooking
- ideal for traditional and slow cooking techniques.
- VERASITLE: Compatible with most heat sources, including induction, and ceramic top ranges
- oven safe to 500 degrees F, and can also be used in the oven, under the broiler, or on the grill
- OVEN TO TABLE: Perfect for small living spaces and for preparing single-serving meal, snack or desert
- EASY TO CLEAN: Hand wash then dry immediately
- rub with a light coat of oil after every wash
Cooking gets personal with this mini round frying pan. Perfect for Small living spaces and for preparing single-serving meals, this cast iron pan is pre-seasoned to protect the surface, and offers superior and even heating. Simply apply a light coating of cooking oil before each use. Pour spouts on either side of the pan make it easy to drain liquids from food before indulging. When you’re finished cooking, it makes a great serving piece as well, whether you’re having a pancake for breakfast or stir-frying veggies to complement your dinner. Plus, it can be used on multiple cooking surfaces, including stoves, induction cooktops, grills, campfires, and in ovens up to 500 degrees F. Measurements with handle: 9-1/4 x 5-3/4 x 1-1/2 inches. Hand-wash with warm water and a mild detergent; rinse and dry immediately. After each wash, rub the entire pan with a light coat of oil. Use enough oil to restore the sheen, without making the pan “sticky.” Oiling the pan after each wash will help keep the iron “seasoned” and protected from moisture.
Sous Vide Immersion Circulator, KitchenBoss 1100 Watt IPX7 Waterproof Sous Vide Cooker With Accurate Temperature Control Digital Display Includes 10pcs Vacuum Sealer Bags
- SAFE & IPX7 Waterproof: Being IPX7 waterproof certified, Kitchenboss sous vide cooker guarantees safer operation and much longer service,free from the risk of vapour permeating through the inner machine.
- HEATS UP FAST & Heat food evenly: Kitchenboss sous vide cooker has a unique and powerful pump that will keep liquid temperature precisely as needed throughout the bath cooking process. Food will be cooked evenly to perfection. Will help you prepare the most delicious and healthy food with only perfect results.
- EASY TO USE: just attach the sous vide cooker to any pot, add water, drop in your ingredients in a sealed bag, Simple interface on the device to set the time and temperature manually and hit “ON”.
- SPECIFICATION: Kitchenboss sous vide cooker works with 110-120V. Temperature ranges from 104℉ to 194℉(40℃-90℃) with precise increments and decrements.User-friendly interfece to set the time and temperature manually. Circulator pump speed is 8 LMP Max.Timer can be set up to 99 hours 59 minutes
- SECURE 2 YEAR WARRANTY: We offer 2-Year Warranty and excellent customer service,which makes your purchase absolutely risk-free and you can enjoy its quality and durability.
12.5" Premium Pre-Seasoned Heavy Duty Cast Iron Skillet by Elysian Kitchen
- DESIGN – Elysian Kitchen’s cast iron skillet measures 12.5 inches in diameter and 2.5 inches deep, with a long handle for added control while on the cooking surface, an assist handle for increased support while transitioning from the cook top to the oven or table, and 2 side spouts that make pouring a breeze
- FIGHTING IRON DEFICIENCY – It’s a scientific fact that cooking in cast iron cookware adds significant amounts of iron to your diet, and our skillets are made of 100% cast iron which effectively add iron content in your food due to their iron surface and help fight against iron deficiency
- SEASONING – Pre-seasoned in the factory with soy-based oil at very high temperatures making it ready to use. Good seasoning gives the cast iron skillet non-stick properties and ensures the food will be sticking to your ribs and not to your skillet making clean up a breeze. Just wipe away any large food particles with a damp cloth
- SUPERIOR HEAT RETENTION – Rigorous product testing ensures that the product has superior heat retention on conventional cooking surfaces as well as campfires and barbeque grills. This guarantees food will be cooked evenly and will stay warm even after the skillet is removed from the cook top
- 3-YEARS MONEY BACK GUARANTEE – Every Elysian Kitchen product is backed by a 3-years, no-hassle guarantee to ensure your total satisfaction. Purchase risk free!
Prepare delicious dishes and indulge into the best cooking experience at home with this cookware. With Elysian Kitchen’s pre-seasoned Cast Iron Skillet, you can now cook anything you like. Whether it is searing, sautéing, simmering, braising, baking, roasting, or frying, this has it all. The perfectly sized wide diameter allows an ample cooking space, making it compatible with all traditional cooking surfaces as well as campfires and barbeque grills.
Factory Seasoning
Elysian Kitchen’s cast-iron skillet passes through factory pre-seasoning stage in which soy-based oil is used to create an initial layer of seasoning making it ready to use right out of the package.
Tips and Tricks from the Pros
- Wash, rinse and dry the cookware completely. You may even put it on the stove to get rid of the moisture quickly.
- Apply a thin, even layer of cooking oil of your choice to the cookware inside and out. Make sure not to use too much oil as it will result in a sticky glaze.
- To grab any oil drips, place aluminum foil on the bottom rack of the oven and set the oven temperature to 350 – 400 degrees F.
- Then put the cookware upside down on the top rack of the oven.
- Bake it for at least an hour. After an hour, turn the oven off and let it cool in the oven.
- After the cooling process, store it open in a dry place.
Deluxe Electric Shabu Shabu Hot Pot Electric Mongolian Hot Pot Cooker with Non-stick Divided Pot & Lid
- 12-inch diameter 1400 watt Electric Divided Hot Pot with Vented Glass Cover
- Large 4-liter capacity divided pot with 1400 watt heating element heats up quickly and evenly
- Die-cast Aluminum divided pot with non-stick surface can’t leak from one side to the other
- Dual handles with high temperature Silicone covers and Bakelite feet with non-slip rubber pads
- New high-grade natural mineral coating for a super non-stick cooking experience
Deluxe Asian Divided Hot Pot for Asian Hot Pot, Mongolian Hot Pot, Japanese Shabu-Shabu, Steamboat style cooking. Aluminum Molded 12-Inch diameter 1400-watt Electric Divided Hot Pot with Vented Glass Cover. Features: New high-grade natural mineral coating for a super non-stick cooking experience! Large 4-liter capacity divided pot with adjustable 1400 watt heating element – Cleaner and safer to use than a gas stove or burner. One-piece Aluminum molded divided pot with non-stick surface can’t leak from one side to the other.
cuisinel – Pre-Seasoned Cast Iron Skillet (12-Inch) w/Handle Cover Oven Safe Cookware | Heat-Resistant Holder | Indoor and Outdoor Use | Grill, Stovetop, Induction Safe
- PRECISION HEAT DISTRIBUTION – This cast iron skillet has a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves or induction cooktops.
- TRUE COOKING VERSATILITY – The Cuisinel cast iron skillet pan can be used for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables and more!
- SUPERIOR CRAFTSMANSHIP – Each all-purpose fajita skillet is crafted with seasoned cast iron that can outlast years of regular cooking and washing for long-term reliability.
- EASY TO CLEAN & MAINTAIN– Cast iron skillets should be hand washed with warm water and restored with natural oils
- that means no soap or dishwasher use.
- 1 YEAR MONEY BACK GUARANTEE– Every Cuisinel product is backed by a 1-year, no-hassle guarantee to ensure your total satisfaction. Purchase risk free!
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