Best Gourmet Kitchen Items

Bring guests together in a fun and stylish way to serve hors d’oeuvres, entrées and desserts. Make delectable cheese dips for bits of bread and fruit or try decadent chocolate dessert fondues. Creatively and communally cook morsels of meat and seafood in a variety of oils and broths. The color coded forks make it easy for guests to serve themselves. The unit features an adjustable temperature control, 6 color-coded fondue forks and support ring.

Shape the night for lively meals with friends and family using the Oster Titanium Infused DuraCeramic Fondue Pot. This fondue pot features titanium-infused DuraCeramic coating that lasts eight times longer and cooks up to 30 percent faster than standard nonstick coatings, saving you time and energy. The safe and natural ceramic coating is scratch resistant and PFOA- and PTFE-free, won’t flake or peel, and wipes clean easily. A removable, adjustable temperature control lets you accurately set the cooking temperature, while the magnetic breakaway cord provides added safety. This electric fondue set includes eight fondue forks, a removable plug, and a fork holder ring.

Cheese fondue is a traditional Swiss dish, fun to serve and enjoyable to eat. This traditional style cast iron cheese fondue set includes a red cast iron fondue pot, a black wrought iron warming stand, six cheese fondue forks and a dual function burner. The pot is enamelled inside and provides even heat distribution. It can be used on all heat sources and is easy to clean. 8.25 inches w. x 7 inches h. Capacity – 2 Qts.

Cook with the benefits of titanium infused DuraCeramic, offering durable, long-lasting, scratch-resistant, easy-to-clean surface and healthier food preparation. Create entertaining meals and desserts with the Oster titanium infused DuraCeramic 3-quart fondue pot. This complete fondue set shapes the night for lively meals with friends and family. It includes fondue forks, removable plug and unique titanium infused DuraCeramic non-stick coating for easier cleaning. With the Oster brand, you can cook with passion and serve with pleasure.

The Smoking Gun food smoker for home chefs and mixologists adds big, smoky flavor and aroma to foods and cocktails in just 5 minutes without adding heat. A smaller, more versatile alternative to traditional smoker accessories, it requires no presoaking wood chips or cooking for hours for that rich smoky flavor. It does not cook or preserve food, or change textures or temperatures. Cold smoking with The Smoking Gun has never been easier. Gently infuse measured amounts of natural cool smoke to prepared and delicate foods to enhance flavor. Lightweight (.75-pounds) and low noise (58 dB) for comfortable single-hand use. Dual-flow air speeds (7.1 and 11.1 m/s) to control smoke intensity. Detachable .75-inch 18/8 stainless steel burn chamber for easier loading and cleaning. Smoke meat, poultry, fish in a flash after plating. Elevate bartender recipes for exciting smoked drinks, like Smoky Marini, Smoky Mary and Dragon’s Breath. This battery operated portable smoker works indoors and out to infuse smoky flavors from wood smoking chips, teas and spices, hay, dried flowers and herbs. Creatively pair combustibles with foods, like cheese and smoky dill, butter with rosemary or thyme, smoke sauces, tomatoes for salads, chocolate, meringues and fruits. To use, simply fill burn chamber with combustibles, switch on and light with a match or lighter. The flexible extender hose applies smoke directly to plated food, inside resealable bags, or containers. The burn chamber contains any heat so only cool smoke is produced. Kit includes the Breville smoke gun with integrated stand, removable silicone nozzle extender hose (17.5-inch), detachable 18/8 stainless steel burn chamber (.75-inch), replacement smoke screens, wood chip samples (2.5-ounces each Apple and Hickory), 4 AA batteries, instructions and recipes. Store upright when not in use. Compact storage. Disassembles without tools. To clean, wipe with a damp cloth. Burn chamber is dishwasher safe. 1-year manufacturer’s warranty.

The scarlet 3-in-1 electric fondue set is ideal for chocolate, meat or cheese and holds a generous 84 oz Capacity. The set is constructed of stainless steel with stoneware insert. The stoneware double boiler insert keeps cheese or chocolate from scorching. It features a 1500 watt stainless steel electric base with quick release breakaway cord for safety. Set includes a stainless steel pot and fork guide for meat fondue, 6 stainless steel forks with colored ends to easily identify your fork, and a safety burner with cool-touch handles. Use as a water Bath/chafing dish for hot dips too! a handy recipe booklet is included. Since 1889, Trudeau has developed Visionary products that add and exciting flavor to your day. Trudeau draws inspiration from more than a century of know how. Style, elegance, innovation. Trudeau lets you savor life’s little moments.

If you love getting groups of your friends or families together and having a good time, then NutriChef’s Electric Fondue Maker would be a great addition to your kitchen. It can make your dining experience a night of fun and its perfect for serving large groups too. It features a heated electric base to melt cheese, chocolate or more right in the pot. It comes with six color-coded fondue forks to avoid confusion of which fork belongs to whom. NutriChef’s Electric Fondue Maker also comes with a handy feature of an adjustable temperature control knob to adjust the heat and prevent scalding or burning your fondue.

Features:

• Turn it On and Dip it In: Simple Plug-in Operation
• Compact & Convenient Fondue Food Melting
• Adjustable Rotary Temperature Control
• High-Powered Heating Element
• Removable Cooking / Serving Bowl
• Non-Stick & Heat-Resistant
• Convenient Cool-Touch Handles
• Power LED Indicator Light
• Dipping Forks Included
• Safe Placement on Any Kitchen Table or Countertop
• Perfect for Cheese, Chocolate & More!

What’s in the Box:

• Heating Cooktop
• Teflon Bowl
• (6) Dipping Forks
• Utensil Tray Lid

Technical Specs:

• High Powered Heating Element: 800 Watt
• Cooking Bowl Capacity: 2+ Quarts
• Cooking Bowl Diameter: 7.9’’
• Power Cord Length: 3.3’ ft.
• Power: 120V
• Dimensions (L x W x H): 10.1’’ x 8.9’’ x 6.6’’
• Sold as: 1
• Weight: 4.52 lbs.

Perfect for entertaining and serving delicious Fondue recipes, set allows you to cook Fondue on a stovetop and then beautifully serve it at the table for everyone to enjoy. Cast iron Fondue pot provides even heating and optimal heat retention. Features: Cast Iron Keeps it Hot – Cast iron construction provides even heating and optimal heat retention. Whether serving a broth cheese or chocolate fondue the temperature and consistency will be just right.|Cook and Serve Versatility – Prepare fondue on any stovetop in the fondue pot and then easily transfer to the table to entertain indoors and outdoors. Use with alcohol chafing gel or a standard 2.6oz cooking fuel container.|Easy Entertaining – Perfect for hosting a large party or small get-together! Color-coded forks for easy use and no mix-ups.|Induction Ready|Lifetime Warranty

This KitchenAid set of bag clips comes with 4 small bag clips in assorted colors. These clips are soft, comfortable, non-slip touch points and openings hold items securely. These bag clips have multi uses! They secure bags, papers, cookbooks, etc.! Clips feature non-slip mouth for secure grip.

Swiss Traditions: As the inspiration behind the Swissmar “Biel/Bienne” fondue, the Swiss city of Biel/Bienne is rich in Swiss heritage, innovation and quality craftsmanship. Known as the heart of the Swiss watch-making industry, this scenic and historical city thrives on highly-specialized precision manufacturing and is the home of the most prestigious luxury watches in the world. The city of Biel/Bienne lies at the foot of the first mountain range of the Jura Mountains. It is located on the language boundary and is bilingual throughout. Biel is the German name for the town and Bienne its French counterpart, but it is often referred to in both languages simultaneously. Meat fondue originated in France in the middle ages. During the grape harvest, pickers set up pots in the vineyards to cook their meals as it became convenient for them during the day. This ensured a leisurely lunch that could be enjoyed hot and fresh. In later years, meat fondue Beef Bourguignonne was created and became known as the original meat fondue recipe. Today this original recipe has evolved in many variations to include using chicken, seafood and much more. The Biel 11 Piece Meat Fondue set in copper has the traditional look of a fondue set down to the copper plated fondue burner. The set includes a copper plated fondue burner, copper plated fondue pot, splatter guard, rechaud, 6 forks and recipe card.